Stone Fruit Galette
$34 / eachPeaches and plums from the market, folded into rye pastry.
Available
1
Late summer
From the Oven
What we're baking right now. The list changes with the market, so it's rarely the same two weeks running. Everything is for saturdays, 9am – 1pm pickup.
Country Loaf
$12 / loafLong-fermented, dark crust, open crumb.
Low stockVegan1
Market Fruit Pie
$42 / eachLattice-topped, whatever is ripe this week.
Available1
Brown Butter Chocolate Cookies
$18 / half dozenDark chocolate, brown butter, flaky salt. Half dozen.
Available1
Olive Oil & Citrus Loaf
$28 / loafSoft, lemony, keeps beautifully. Gluten-free.
Sold outGFBack when the fruit is right.